产品特色：
- 中国首家通过欧盟认证的有机农产品，对人体健康和环境安全无害；
- 中国首次成功引进可生食的美国水果型甜紫芦笋；
- 首选的防癌、抗癌食品，畅销于美、英、法、意大利等欧洲国家及日本、东南亚地区。
营养价值：
美国水果型甜紫芦笋含有人体不可缺少的氨基酸矿物质和多种维生素及钾、磷、碘等多种元素。
食用价值：
美国水果型甜紫芦笋是一种多年生宿根性草本植物，是世界十大名菜之一，在国际市场上被誉“蔬菜之王”。
芦笋的嫩茎适宜鲜食，其品质柔嫩、口味清香，纤维柔软多汁，风味独特，可烹调、炒菜、凉拌生吃、涮火锅、做汤等。
芦笋的营养价值要高于一般蔬菜水果及蘑菇等，是国际流行的高档保健蔬菜，为西方国家高档宴会必备佳肴。
医用价值：
美国水果型甜紫芦笋具有良好的药理功能。经研究表明，长期食用芦笋能活血通经，克服人体疲劳症，对高血压、心脏病、肝炎、肝硬化、肾炎、水肿、膀胱炎有治疗作用，并有治疗白血病的功能。长期食用芦笋能帮助消化，增强食欲，提高肌体免疫力，降低有害物质的侵害，抑制癌细胞的产生，具有良好的防癌、抗癌作用。
Features of Product
As the first organic agricultural product in China that
passed the authentication of the EU,it is harmless for
human's health and environment.
For the first time ,China successfully imported fuom
America the fruity sweet purple asparagus that can be
eaten without cooking.
The first choice food for cancer prevention and
anti-cancer that is well received in America, England,
France, Italy, Japan and other southeast Asian
countries.
Ndible Value:American fruity sweet purple asparagus
contains aminophenol, mineral materials which are
indispensable for human, various vitamins and manifold
elements such as potassium, phosphorus and iodine.
Edible Value:American fruity sweet purple asparagus is a
kind of herb with perennial root.As one of the ten
famous dishes of the world, it is entitled as "King of
Vegetable" in the international market. The stem of
asparagus is soft and tender with faint scent,whose
fiber is soft and juicy with unique flavor, which can be
fried, cold dressed with sauce, cooked in the hotpot or
served as a soup. The mutrition value of asparagus is
higher than that contained in ordinary vegetables, fruit
and funguses. The asparagus, a popular top-grade
healthcare vegetable in the world, is a necessary dish
of the top-grade banquet in western countries.
Medical Value:American fruity sweet purple asparagus
possesses good pharmacological function. The research
shows that eating asparagus for long time can invigorate
the circulation of blood, dredge the channels of body,
relieve fatigue, and has therapy functions to
hypertension, heart disease,hepatitis, cirrhosis of the
liver, nephritis, edema, cystitis and leukemia. What is
more, keeping eating asparagus can help
digestion,improve appetite, boost immunity of organism,
reduce the invasion of harmful materials, and restrain
the birth of cancer cells.Asparagus has good effect in
cancer-proof and anti-cancer. |
